No-Bake Peanut Butter Chocolate Pie

No-Bake Peanut Butter Chocolate Pie

Our SuperFan Jaclyn wants us all to step away from the oven. She’s got sweet treats we can make without having to even turn a knob. We love pies, and right around the holidays especially Thanksgiving pie is the perfect dessert. Here’s what you’ll need for this no-bake peanut butter chocolate pie:

Ingredients & Directions:


  1. Blend in food processor.
  2. Place in greased pie pan then freeze.


  • 1 12oz pack tofu
  • 1/2 c peanut butter
  • 1/2 c chocolate coconut peanut butter
  • 2 tbsp Vanilla Pea Protein 
  1. Blend in food processor then spread on top of pie crust. Freeze for 1 hr.


  1. Blend really well then spread on top.
  2. Place in fridge to set for 1 hr then it’s ready to eat!